As interest in pastured poultry continues to grow around the country, an upcoming workshop being presented by the National Center for Appropriate Technology, the Mission Mountain Food Enterprise Center, and the Salish Kootenai College will take a closer look at the opportunities and challenges for heritage pastured poultry operations, especially in Montana. The workshop, “Heritage Pastured Poultry Production: Opportunities and Challenges,” is being funded by the USDA Risk Management Agency (RMA).

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